Definitions

7 U.S. Code § 2902. Definitions

For purposes of this chapter—
(1)
the term “beef” means flesh of cattle;
(2)
the term “beef products” means edible products produced in whole or in part from beef, exclusive of milk and products made therefrom;
(3)
the term “Board” means the Cattlemen’s Beef Promotion and Research Board established under section 2904(1) of this title;
(4)
the term “cattle” means live domesticated bovine animals regardless of age;
(5)
the term “Committee” means the Beef Promotion Operating Committee established under section 2904(5) of this title;
(6)
the term “consumer information” means nutritional data and other information that will assist consumers and other persons in making evaluations and decisions regarding the purchasing, preparing, and use of beef and beef products;
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